Southwestern France 2004 The "Life is Good" Tour
For Jayne, there's almost as much fun in planning a trip as there is in the trip itself. In late 2003, we started talking about where to do a cycling trip in late 2004... After considering a number of alternatives, and the state of our frequent flyer miles, we selected the area of southwestern France, centered on the city of Bordeaux. We were inspired by a beautiful web site by a Canadian couple, Spiros and Maria, and our tour followed some of the less hilly portions of their tour (though we had our share of climbs). This
area of France is the base for production of a number of culinary
essentials, namely: wine, fois gras, truffles, cheese, brandy, more
parts of the duck prepared in more ways than you can imagine, and a host of
specialty products based on the common walnut. Out in the countryside are
multitudes of hamlets and villages that maintain the character of their medieval
We would follow the same plan we used for our 2002 trip to Germany and France: with the exception of a few critical nights, we would have no set plans or hotel reservations - just follow a general guide and adjust distance and timing to accommodate our moods and the local conditions. Our plan for this trip was to fly to Bordeaux, assemble the trike, and ride to the east in a long arc of 400-500 miles ending at the foothills of the Pyrenees, then return to Bordeaux by train. The route would cover many of the major wine appellations, then continue on to historic and prehistoric sites. Jayne's plan was designed with maximum flexibility, which would prove to be a lifesaver as the trip progressed. Six weeks before trip time, disaster strikes. The trike is stolen! Thanks to Jayne's PR experience and Steve's detective work, the trike is recovered. Click here to read the tale. As the tour progressed, we had to make two major
changes. Five days into the route, following three days of hard
climbs, and facing seve To read a day to day itinerary, click here. Other pages:
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